World Gourmet Society
Salvatore Silvestrino
Salvatore's Food Story
An award winning Executive Chef with 30 years of successful experience who has a real passion and drive for all cuisine types, from Fine Dining to Pop-Up Restaurants, proven versatility with experience in 5 Star Hotels, Clinics, Stand Alone Restaurants and off Site Catering. I am fully fluent in English and Italian with intermediate Spanish
Qatar, Middle East
Fine Dining
0.09 / 20
Casual Dining
0.09 / 20
- Member Since Jun 2020
- Qatar, Middle East
- Professional Chef
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6
Food Challenges Completed
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1
Food Challenges In Progress
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15
Food Moments Posted
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3
Food Moment Countries
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5
Restaurants Visited
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1
World Cuisines Experienced
your completed challenges
Can you cook like Italian?
Completed 16/06/20
Fresh Catch of the Day
Completed 16/06/20
Indian Street food
Completed 15/06/20
Mini desserts
Completed 15/06/20
June Food Moment of the Month
Completed 15/06/20
Pasta time! Michelin star ideas.
Completed 14/06/20
World Gourmet Society